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| Views | Cover | Author | Title | Published | Format | Updated | Thank_to |
2109131 | 150 | | Valerie Aikman-Smith | Mortar & Pestle: 65 delicious recipes for sauces, rubs, marinades and more | 2021 | epub | 3/16/2024 6:42:12 AM | eternal |
2107780 | 119 | | Rachel Roddy | An A-Z of Pasta: Stories, Shapes, Sauces, Recipes | 2021 | epub | 3/6/2024 9:31:37 AM | eternal |
2104306 | 48 | | Lucy Vaserfirer | Flavored Butters: How to Make Them, Shape Them, and Use Them as Spreads, Toppings, and Sauces Lucy Vaserfirer | 2013 | epub | 2/17/2024 12:59:23 AM | eternal |
2102646 | 206 | | Emma Macdonald | Artisan Preserving: Over 100 recipes for jams, chutneys and relishes, pickles, sauces and cordials, and cured meats and fish | 2014 | epub | 2/5/2024 5:53:31 AM | eternal |
2102644 | 217 | | Tyler Sweet | Homemade Sauce & Dip Recipes: Mouthwatering Sauces and Dips to Spice Up Your Meals | 2021 | epub | 2/5/2024 5:35:59 AM | eternal |
2073454 | 317 | | Claes Karlsson | The Big Book of Desserts and Pastries: Dozens of Recipes for Gourmet Sweets and Sauces | 2021 | pdf | 8/18/2023 7:38:38 PM | topron |
2061298 | 176 | | Stacey Printz | Pesto: Simple Recipes for Delicious Toppings, Sauces, and Dips | 2021 | epub | 7/20/2023 3:40:51 PM | eternal |
2061220 | 152 | | Pascal Baudar | Wildcrafted Vinegars: Making and Using Unique Acetic Acid Ferments for Quick Pickles, Hot Sauces, Soups, Salad Dressings, Pastes, Mustards, and More | 2021 | pdf | 7/20/2023 3:21:13 AM | alex21s |
2058766 | 142 | | Steven Raichlen | Barbecue! Bible Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes (Steven Raichlen Barbecue Bible Cookbooks) | 2021 | pdf | 7/16/2023 4:41:51 AM | stirkout |
2052740 | 104 | | Anne Schaeffer | The New Campfire Cookbook: Pie Iron Sandwiches and Kebabs Plus Easy to Make Sauces, Dips, and Spreads (Fox Chapel Publishing) Over 100 Recipes - Breakfast, Grilled Cheese, S'Mores, Seafood, and More | 2021 | epub | 7/2/2023 4:09:45 PM | stirkout |
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